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海鮮小食
#
Food Item
Price
0402
鍋仔蒜蓉辣椒鮮虾
This one of the Ricos signature dishes. Fresh market prawns cooked in a sizzling pot with garlic and chili in full fire to maintain the freshness and aroma (mild spicy)
98
0411
烤鮮魷
Fresh squid simply thrown on the grill with salt, pepper and a lemon squeeze with a spicy vinegar sauce on the side
88
0404
酥炸鮮魷
At Ricos we apply a fine coating of Semolina flour on the fresh squid, deep fry until golden yellow, crack salt and pepper, never overcooked
98
0406
酸豆煙三文魚
Norwegian Smoke salmon with capers, chopped onion, dill sprinkles, extra virgin & cracked pepper
88
0407
白酒煮蜆 (限時供應)
Fresh market clams in white wine sauce (daily stock only)
128
0410
白鯷魚乾
Direct from Andalusia white cured anchovies a must try tapas for the anchovy lover!
68
Shop B, 46 High Street, Sai Ying Pun, HK
General Restaurant Licence No. 2218807367
23C Mosque Street, Mid-Level, HK
General Restaurant Licence No. 2218813418
Shop 3, G/F & 1/F, Kam Ho Court, 144-148 Belcher's Street, Sai Wan, HK
General Restaurant Licence No. 2218809406
Shop A, 46 High Street, Sai Ying Pun, HK
General Restaurant Licence No. 2218807367
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